SoBo Restaurant

GCC555

SoBo restaurant, a Tofino, B.C., hot spot run by chef and owner Lisa Ahier, treated Great Canadian Cookbook host Lynn Crawford to a local feast with gourmet flair: pan-seared halibut, B.C. spot prawns, scallops and steamed gooseneck barnacles.

Click here to view the gallery on Food Network Canada’s website.

Advertisements